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We bottle and serve in our tasting rooms wines such as Petite Sirah, Blends, Barbera, Zinfandel, Primitivo, Pinot Grigio and Tempranillo.

It began in 1993, when Rudy Chinco purchased 41 rolling acres in California's Shenandoah Valley. The region is noted for its intense, rich Zinfandels and other zesty reds. Rudy, his son Chris and daughter Cathy worked side by side, planting their vineyards and laying plans for the winery, which opened 10 years later. Antique cars and tractors seemed to make their way to the winery and the family decided to build a home for the collection and create a destination for others who share their enthus...

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  • Sun 11:00 AM - 4:30 PM
    OPEN NOW
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Detailed Information
  • Location TypeSingle Location
  • Opening Date2008
  • Annual Revenue Estimate$2.5 to 5 million
  • SIC Code show
  • Employees5 to 9
  • Contactsshow
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