About
custom slaugther and process cattle,hogs,sheep, goats and buffalo. Curing and smoking. Home of the Best Southern Style Country Sausage .
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Detailed Information
- Location Typeunknown
- Opening Date1988
- Annual Revenue Estimateunknown
- SIC Code show
- Employees2 to 4
- Contactsshow
- owner timothy helton
- Owner Timothy Helton
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