About
Subway Restaurant Franchise Holdings, food service consulting, ServSafe Food Protection Manager training.
Subway Restaurant Franchise Holdings, Appalachian Food Services, Food Safety training, Subway Franchise consulting.
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Current Hours
- Sun 9:00 AM - 10:00 PM
- Mon 7:00 AM - 10:00 PM
- Tue 7:00 AM - 10:00 PM
- Wed 7:00 AM - 10:00 PM
- Thu 7:00 AM - 10:00 PM
- Fri 7:00 AM - 10:00 PM
- Sat 8:00 AM - 10:00 PM
-
Sun 9:00 AM - 10:00 PMOPEN NOW
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Detailed Information
- Location TypeHQ
- Opening Date2007
- Annual Revenue Estimate$1 to 2.5 million
- SIC Code show
- Employees10 to 19
- Contactsshow
- President / CEO Jody Weaver
- Phone 678-386-6082
- Email [email protected]
- Fax 770-735-2237
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