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About

Small to go restaurant specializing in handmade homecooking.

We have pizzas on the menu made by an Italian trained pizzaolio. The dough is made inhouse. Also, the special of the day could be anything from American to Asian to Mexican to Cajun cuisine. It just depends on what mood I was in. Everything is made in front of you and also, it's made to go.

Services
food services
Contact
  • Fri 4:00 PM - 8:00 PM
    OPEN NOW
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Detailed Information
  • Location TypeNA
  • Opening Date2005
  • Annual Revenue EstimateLess than $100,000
  • SIC Code show
  • Employees2 to 4
  • Contactsshow