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Made to order Gluten Free Baked Delights

I enjoyed baking (and eating J) until I was diagnosed with Celiac Sprue Disease in 1997. I gave up all the foods I used to love. The aroma of baked goods was like torture, so I even stopped baking for my family. Eventually I got out my old recipe box and picked a recipe that I was hungry for and rewrote the recipe using a variety of gluten free flours. When my husband (who is of a critical mind) told me I could stop making him separate food because my gluten free food was just as good, I knew t...

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  • Tue 9:00 AM - 5:00 PM
    OPEN NOW
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Detailed Information
  • Location TypeNA
  • Opening Date2011
  • Annual Revenue Estimateunknown
  • SIC Code show
  • Employees1
  • Contactsshow
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