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Rumalees specialize in North Indian food and is the only cuisine in the state to serve Rumalee Roti. Recipes and menu are defined by world class chefs

Rumalees believe in creating taste by following the basics of the culinary art. When right ingredients, right timing, right ambience and ample passion come together, it creates best taste. Our recipes are prepared by hands of world renowned chefs. Rumalees was named after the word Rumali, a thin bread from the northern part of Indian subcontinent and a traditional element in Mughlai cuisine. Enjoy freshly made bread, baked fresh in Tandoors. Offers: http://rumalees.com/food-festival

Contact
  • Fri 11:00 AM - 10:00 PM
    OPEN NOW
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Detailed Information
  • Location TypeHQ
  • Opening Date2010-01-01
  • Annual Revenue Estimate$100,001 to $500,000
  • SIC Code show
  • Employees2 to 4
  • Contactsshow
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