Custom wild game & domestic meat processing. We cut elk, deer, bear, moose, buffalo, antelope, beef, hog and lamb and make bulk sausage. Call us!
We are a local Idaho family owned and operated business with over 50 years of combined meat cutting experience. Owner, Dave Aldape, along with son-in-law, Tim Crogh, take pride in cutting meat to each customers specifications. Each animal is processed one at a time and meat is never mixed or combined. You get back the meat you bring in. We also don't limit our customers to bundles, so you get it cut the way you like it. Just bring in your beef, hog, lamb, elk, deer, moose, antelope, bear or othe...
Current Hours
- Sun 10:00 AM - 5:00 PM
- Mon 10:00 AM - 10:00 PM
- Tue 10:00 AM - 10:00 PM
- Wed 10:00 AM - 10:00 PM
- Thu 10:00 AM - 10:00 PM
- Fri 10:00 AM - 10:00 PM
- Sat 10:00 AM - 10:00 PM
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Wed 10:00 AM - 10:00 PMOPEN NOW
- Location TypeNA
- Opening Date1985
- Annual Revenue Estimateunknown
- SIC Code show
- Employees2 to 4
- Contactsshow
- Owner Dave Aldape
- Phone 208-325-8167
- Email [email protected]
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