About
Specialize in food vendiing at events and festivals. Fresh Grilled Carne Asada and Chicken. Home-made pico de gallo, salsa, and hot sauce, as well as
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Detailed Information
- Location Typeunknown
- Opening Date2003
- Annual Revenue Estimateunknown
- SIC Code show
- Employees5 to 9
- Contactsshow
- owner Rick and Kerry Martinez
- Phone 623-692-4692
- Email [email protected]
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