About
Wholesale bakery specializing in over 100 homemade-style bread and buns delivering to restaurants, institutions & festivals. Large-small custom orders
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Detailed Information
- Location TypeNA
- Opening Date1990
- Annual Revenue Estimateunknown
- SIC Code show
- Employees10 to 19
- Contactsshow
- Master Baker/Bakery Manager John Luteyn
- Phone 920-922-3660
- Sales Manager Pam Kleinschmidt
- Phone 920-922-3660
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