About
Louisiana Foods, Pork Cracklins, Seasonings, Pralines, King Cakes, Pickled Pig Lips, Feet, Sausage, Hocks, Pickled Eggs, Breakfast & dessert foods.
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Detailed Information
- Location Typeunknown
- Opening Date2000
- Annual Revenue Estimateunknown
- SIC Code show
- Employees10 to 19
- Contactsshow
- owner Glynn Bourque
- Phone 225-718-4493
- Email [email protected]
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