Serving the community for 24 years, Molino Bakery offers a large variety of Hispanic, American and European pastries, cakes and artisan breads.

What We Do Molino Bakery offers all varieties of cakes for any occasion. Fondant, Tres Leches, butter cream and whip cream cakes are its specialty. The staff said that Red Velvet cake with cream cheese icing is becoming a favorite choice among customers now. Also, the popularity of fondant with customers has increased dramatically as a result of the many current TV cooking/food shows that now feature this type of icing that is used to decorate cakes