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Insurance for the hospitality industry

Restaurants, bars, taverns, caterers, golf and country clubs, small/medium size motels, anything to do with where folks meet to eat and greet!

Contact
  • Thu 8:30 AM - 5:00 PM
    OPEN NOW
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Reviews (1)
5.0
Write a Review
Richard Scott Freeman
· Jan 27
Eve Mersfelder (client) Top qualities: Personable, Expert, Good Value “I contacted Richard when I started my personal chef business, and needed to acquire appropriate coverage, and he was a phenomenal help. Not only did he quote me the absolute lowest price, he also made sure that I was getting the most for my money as far as comprehensive product and liability coverage goes. I was very impressed with his breadth of knowledge and would highly recommend him to anyone in the hospitality industry who needs help wading through the perplexing world of insurance - with Richard, it's a total breeze!” January 4, 2012
Updated Sep 04
Detailed Information
  • Location TypeHQ
  • Opening Date1998-01-01
  • Annual Revenue Estimate$500,000 to $1 million
  • SIC Code show
  • Employees2 to 4
  • Contactsshow
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