About
Cynthia Briggs is the author of three cookbooks, she's a regular contributor to the CHICKEN SOUP series, and she writes food columns and reviews.
Services
"Pork Chops & Applesauce"
"Sweet Apple Temptations"
"Bumper Crop: Beginning with Apples"
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Detailed Information
- Location Typeunknown
- Opening Date1999
- Annual Revenue Estimateunknown
- SIC Code show
- Employees1
- Contactsshow
- Author Cynthia Briggs
- Phone 575-302-5569
- Email [email protected]