About
Bakery and panned confection manufacturing. Privately Held. GFSI Certified. OU Dairy Kosher Certified. 300,000 sq. ft. facility.
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Detailed Information
- Location TypeHQ
- Opening Date1979
- Annual Revenue Estimateunknown
- SIC Code show
- Employees100 to 249
- Contactsshow
- VP Sales and Marketing Jean Novak
- Phone 909-877-5997
- Email [email protected]
- Fax 9098773593
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