About
We slaughter,process and package-Deer,Beef,Pigs,Sheep,Goats etc...
All meat is Vaccumed Sealed and Labeled to your specifications. We want our customes to satisfied.
Contact
Current Hours
- Sun CLOSED
- Mon 8:00 AM - 6:00 PM
- Tue 8:00 AM - 6:00 PM
- Wed 8:00 AM - 6:00 PM
- Thu 8:00 AM - 6:00 PM
- Fri 8:00 AM - 6:00 PM
- Sat 8:00 AM - 6:00 PM
-
Mon 8:00 AM - 6:00 PMOPEN NOW
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Reviews (1)
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4.0
1 Review
Adam Hayes
I would reccomend anyone to use Burgess Custom Processing. Tony and his team (family) do an outstanding job of taking care of your processing needs. They have process a couple of animals for me and I will only trust my processing to them. Tony wants to ensure each and every customer gets as much meat out of the animal you bring in. You can rest assured that the animal you leave with them is the animal you pick back up. It will be portioned and packaged the way that is best for your family's needs. I give them a 5 star rating
Detailed Information
- Location TypeNA
- Opening Date1
- Annual Revenue Estimateunknown
- SIC Code show
- Employeesunknown
- Contactsshow
- owner Tony Burgess
- Phone 931-637-2481
- Email [email protected]
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