Experience award-winning wood-smoked delights with Blue Haze Barbecue. Perfect for weddings, events, or festivals. Taste the tradition

Blue Haze Barbecue brings authentic southern-style wood-smoked barbecue to Manitoba, founded by pitmaster Jason Dornbush in 2012. We specialize in low and slow cooking, delivering the finest Texas brisket, Carolina pulled pork, and Kansas City ribs. Our journey began with Canadian AAA meats and house-crafted rubs, smoked over hardwood and charcoal. Although we've shifted from a restaurant to a mobile food truck and catering service, our commitment to quality remains unmatched. Whether you're pla...

Blue Haze Barbecue brings authentic southern-style wood-smoked barbecue to Manitoba, founded by pitmaster Jason Dornbush in 2012. We specialize in low and slow cooking, delivering the finest Texas brisket, Carolina pulled pork, and Kansas City ribs. Our journey began with Canadian AAA meats and house-crafted rubs, smoked over hardwood and charcoal. Although we've shifted from a restaurant to a mobile food truck and catering service, our commitment to quality remains unmatched. Whether you're planning an intimate wedding or a corporate event for up to 2000 guests, we craft dishes with passion, skill, and consideration for dietary needs. Emphasizing tradition, we also celebrate diversity and the incredible team of women behind the scenes. With our signature sauces and rubs, we're recognized as Manitoba's go-to barbecue food truck, serving at festivals and private events across the region.