Discover premium halal meat at Umar’s Halal, NYC’s trusted butcher shop. Enjoy premium, fresh halal chicken, goat meat, lamb chops, and beef with home delivery in Brooklyn, Manhattan, Queens, Long Island & Westchester County in New York.

Have served the Adirondacks of Upstate NY for the past 30 Years. Speicializing in Smoked Venison products, Beef, Buffalo, and Elk. Reail fresh and frozen beef, pork, poultry, elk, bison, and venison cuts of meat.

At Nations Best, we are proud to consistently offer the best-tasting deli meats on the market. We spare nothing to make the highest quality products that capture that authentic New York deli flavor. We have never wavered from our commitment to quality, our traditional recipes or our custom, handmade approach, even while using the latest technology. We are committed to providing outstanding service and great value, while partnering to form successful, long term relationships with you, our customers. We believe that you, our customers, are the cornerstone of our business. That is why we strive to go extra lengths to ensure you are completely satisfied. It is our strong belief in building long term relationships that keeps us motivated.

Call for current processing prices for processing farm raised Pigs, Beef, Goats, Lambs, Sheep at 315-633-2888. We make appointments only to process your livestock. We do have farmers that sell us beef cows for families that want to share a whole beefer or pig. Call for additional prices and general information.

Our farm is located on Rose Hill Road in Skaneateles, where we own 250 acres in which we grow corn and hay for our 65 cows. We have 80 acres of green pasture that the cows and their calves go to every spring and stay there until the snow comes in the fall. We never use growth hormones, the steers grow just fine without them. We do vaccinate the cows and calves once a year in the fall and worm them. The steers stay on the same diet once weaned from their mothers in the fall which is corn silage and hay. This gives the meat an excellent flavor. We have perfected this since 1999 when we started our herd with 10 cows. We sell meat cuts right from the farm so we have not set hours. Just call our number and we set up a time. It does not take long. Also, we sell whole steers if that is what y