We’re committed to providing you with the highest level of service possible. Come down today and see what our commitment to quality is all about! We may not be related, but you’ll feel like we’re family. We began in 2005 as a grill service provider and have expanded to a full display grill shop! Since that time we have grown in both experience and service. Our team is dedicated to providing you with the best customer service and quality made outdoor products. We will help you through the outdoor equipment selection process, project management and unsurpassed expertise to ensure that your project exceeds your expectations. You can count on one-on-one project management and coordination from your first contact with us through completion and beyond.

At Grill Cleaning Los Angeles, we’re dedicated to keeping your BBQ grill in perfect condition. We specialize in deep cleaning, repairs, maintenance, and part replacements for all major BBQ grill brands. Whether you’re a casual griller or a BBQ enthusiast, we’re here to ensure your grill delivers flawless performance every time. As a locally owned and operated business, we take pride in offering eco-friendly cleaning solutions, top-notch customer service, and unmatched attention to detail. When you choose us, you’re choosing a partner who cares about your grilling experience.

Our company history dates back to 1873 in Eugene, Oregon, where we supplied the local demand for cutlery and burlap sack-needles important in a grain-growing and milling district. The growth of the company was relatively slow in the earlier years but upon moving to Oakland, California in 1912, the business expanded rapidly as the only cutlery manufacturer west of the Mississippi River. Throughout the 20th Century our products ranged from axe blades and machetes for the fire fighting industry to guns for the U.S. Army. In the 1950's we began making industrial cutlery for the meat packing industry which eventually lead to a line of consumer barbecue products. In 1975 we were incorporated and became Boehringer Manufacturing Company in central California. Now sold under the Tool Wizard

At Outdoor Kitchen Outlet, we are focused on providing the best prices on the largest selection of BBQ grills and outdoor accessories. We’ve been selling barbecue grills and accessories for over 20 years and strive to become the most trusted source for all outdoor kitchen equipment.

With our advanced smoke producing design smoke is produced outside of your bbq grilling space, we have eliminated the need for any troublesome pumps or gadgets that attempt to make a poor design work Comes fully assembled. Simple installation. Startup is easy - 10 minutes or less. 3 cups of pellets last for 4 hours or more. Produces large quantities of smoke.Clean-up is a breeze. Compact Size: 4" wide x 6" tall with a 1" outlet tube. ( Purchase includes Ash Catcher, Bracket & Clamp plus One Pound of startup pellets ) Installs in minutes. Drill a 1 1/8" hole into the cooking chamber as per instructions. Insert SmokeMiester outlet tube into hole and tighten nuts. It's that simple! With our device smoke is created in a container outside & is piped through a 1 " tube into the cooking chamber of your bbq. Place 1 cup food grade pellets into smoker from the top. Moisten pellets with charcoal lighting fluid, light, or if you prefer light from underneath with a propane torch, let burn five minutes. Close both lids for five seconds. Open bottom lid. Smoke is diverted into cooking chamber. You are now COLD SMOKING. Light a burner and bring temperature to a desired level. You are now HOT SMOKING. Light burners only, you are now GRILLING. SmokeMiester is an ALL-IN-ONE space saving unit. Clean-up is quick & easy When you finish cooking & smoker is empty, put 1/2 cup of pellets in smoker, leave both lids fully open, add lighting fluid, light, or light from underneath with a propane torch, let burn until it goes out. Let Cool, remove screen, brush out carbon residue from inside & screen with a small wire brush. That's it, you're ready to smoke again. With our design the smoke is allowed to freely circulate inside the smoker and easily reach the outlet tube. This eliminates most burn-outs. Mixing the heat from the burners inside of the barbecue produced a light blue smoke, which is most desirable for cooking. This is a compact unit: the cylinder measures 4" wide x 6" tall. The smoker works best with 1 or 2 cups of pellets or chips added every 2 to 4 hours. We welded the 1" outlet tube & the 5/16" bolts that holds down the swing-out lids to the body with a removable locking nut so they don't stick or get lost. We use wooden knobs outside the main heat area so they don't get too hot & burn up and they stay cool enough to handle without gloves. The inside grates are made of stainless steel held in place by rivets.

Elmer and Jasper's Craft BBQ is the best place to get tasty barbeque food in Rancho Cucamonga, CA. Our professional staff provides friendly and prompt service for a pleasant dining experience. We offer artfully prepared barbeque made from premium ingredients for parties, weddings, and other special events. We are proud to provide excellent customer service, quality food, and a friendly atmosphere at all the events we attend. We have years of experience cooking up mouthwatering dishes that people love, and we guarantee to put a smile on every guest's face! We value our customers and strive to make their meals satisfying and fun.