In 2014, Ryan Perazzelli and his wife Ann discovered the American dark chocolate revolution when introduced to several craft chocolates and their nuances by his brother Ian. Someone joked about someday opening a chocolate shop. After extensive research and a lot of hard work, what was once a passing remark became a reality with the inception of ChocolateBarSuppliers.com. A marketplace dedicated to offering the best small-batch American craft chocolates to everyone around the world. Since its founding, ChocolateBarSuppliers.com has partnered with chocolate makers to curate an ever-evolving collection of delicious, ethically minded, small-batch, bean-to-bar chocolate delights. To keep in accordance with our ideals and practices, the chocolate we offer must: Be Natural – Use ‘certified organic’ ingredients whenever possible. When not, use organic ingredients. Be Sustainable – Ingredients must come from farmers using sustainable farming practices. Be Recycling Centric – Packaging must use recycled or recyclable materials. Be Realistic – We know that not every farmer can afford to be ‘certified organic’, but every farmer can adhere to organic farming practices. Be the Best – We offer only the best chocolates and services possible. Everything we do at ChocolateBarSuppliers.com is geared towards creating relationships based on these tenets. Which is why we continually seek craft chocolate makers to share them with us. To help ensure these principles are upheld, we seek chocolate makers which implement either direct trade or fair trade practices when purchasing their ingredients. These commitments enable chocolate makers to ensure the quality of the beans they use while helping farmers maintain their sustainable practices. Without these quality ingredients, our chocolate makers could not produce such wonderful chocolate bars.

We think differently, like you. We exist for those whose fine chocolate requirements go beyond just great taste. We challenge our fine chocolates to address our health concerns by including gluten-free, vegan chocolates. We reach to improve the world by using 100% sustainable and traceable cocoa beans. By partnering with the Cocoa Horizons Foundation which works directly with farmer groups, we support farmer training and empower young farmers & women farmers. Additionally, we buy from companies that are taking steps to achieve zero child labor by 2025. We buy Fair Trade when we can. So the bottom line is this: you can feel proud about making a bigger difference in the world and your health through our high quality, handcrafted chocolate.

Velata is fun fondue: scrumptious, premium Belgian chocolate warmed and served in a plug-and-play, fun-to-use warmer that keeps chocolate at the perfect temperature for dipping - no flame, no scorching, no complicated instructions, and no messy cleanup! Whether you are a foodie, a trendsetter, or just someone who thinks of chocolate as its own food group, Velata fondue products are for you. Peggy "Patience" Tew, Independent Velata Consultant - contact me to host a party, join my team or place an individual order http://ptew.velata.us/

Frederic Loraschi Chocolate in Harrisburg, PA is an award-winning chocolatier offering bold flavors.

We produce world-class artisan French chocolates, and sell them online at our website, and at our retail location.