Chicken Restaurants
Manta has 4 businesses under Chicken Restaurants in Idaho
Featured Company Listings
CLAIMED
Categorized under Chicken restaurant
At Super Chix, we focus on doing a few things exceptionally well. Our menu centers around all-natural, hand-breaded chicken - from our signature chicken sandwich to our made-to-order tenders - each cooked fresh and paired with high-quality, thoughtfully selected ingredients. It's a simple approach, done right, and one we believe sets the standard for what great chicken should be.
CLAIMED
Categorized under Chicken restaurant
CLAIMED
Categorized under Chicken restaurant
CLAIMED
Categorized under Chicken restaurant
TO LIVE AND FRY IN L.A. In 2017, four childhood friends came up with a simple concept take Nashville Hot Chicken and make it better than anyone else in America. With only a couple thousand dollars to their name, they boot-strapped a pop-up concept in a parking lot in East Hollywood serving a simple menu of tenders, sliders, fries, and kale slaw they created a viral cult following with lines consistently over an hour long. THE JOURNEY After 6 months of running the pop-up with long lines, the team took the plunge and opened their first physical store in January 2018 in a sleepy strip center in East Hollywood. Demand for their crave-able hot chicken exceeded all expectations and sales have grown every month since opening with consistently long lines throughout the day.
All Company Listings
CLAIMED
Categorized under Chicken restaurant
At Super Chix, we focus on doing a few things exceptionally well. Our menu centers around all-natural, hand-breaded chicken - from our signature chicken sandwich to our made-to-order tenders - each cooked fresh and paired with high-quality, thoughtfully selected ingredients. It's a simple approach, done right, and one we believe sets the standard for what great chicken should be.
CLAIMED
Categorized under Chicken restaurant
CLAIMED
Categorized under Chicken restaurant
CLAIMED
Categorized under Chicken restaurant
TO LIVE AND FRY IN L.A. In 2017, four childhood friends came up with a simple concept take Nashville Hot Chicken and make it better than anyone else in America. With only a couple thousand dollars to their name, they boot-strapped a pop-up concept in a parking lot in East Hollywood serving a simple menu of tenders, sliders, fries, and kale slaw they created a viral cult following with lines consistently over an hour long. THE JOURNEY After 6 months of running the pop-up with long lines, the team took the plunge and opened their first physical store in January 2018 in a sleepy strip center in East Hollywood. Demand for their crave-able hot chicken exceeded all expectations and sales have grown every month since opening with consistently long lines throughout the day.
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