Cad's Farm, established in 2007, is a first-generation family farm dedicated to producing high-quality, all-natural grass-fed beef. We pride ourselves on raising beef with no antibiotics, no hormones, and no pesticides, ensuring every cut is healthy, flavorful, and rich in Omega-3. Offering quarter and half cows directly to consumers, we embrace a farm-to-table approach that connects our family farm to your table. At Cad's Farm, you can trust that every product is carefully raised on natural pastures, free from Roundup and other harmful chemicals, for a truly wholesome beef experience.