Green Goddess Natural Market is owned and operated by Tammy Loewy and Wynde Kate Reese. The two women met in 2001, while cooking at The Cliffhanger Café in Keene Valley. They instantly became friends and envisioned themselves one day having a food service business together. In the spring of 2004 they started Green Goddess Foods and began selling vegetarian prepared foods at the Lake Placid Farmer's Market. Their intention was to provide ideas for healthy meals using ingredients from the farmer's market. Some of their first recipes included Market Pizza, Market Sandwiches, seasonal soups such as Gazpacho and Butternut squash, fresh juices and smoothies, and their signature items, of which they are still famous, Spring Rolls and Heavenly Hummus. They instantly had a following and expanded to