We are 3rd generation maple syrup producers. We tap 2,800 trees on a state of the art tubing and vacuum system. All of our sap is collected in a central location in our woods and then pumped a 1/2 mile to our sugar house. Once our sap reaches the sugar house, we run the sap through a reverse osmosis machine. The concentrated sap then flows into our 3 X 12 oil fired Leader Evaporator and boiled into pure maple syrup. The maple syrup is then run through a Leader clear plastic filter press and pumped into either plastic or glass containers for retail or stainless steel barrels for storage. We are also a full service maple equipment and supplies distributor for Leader Evaporator Co., Inc., SugarHill Containers, and Marcland Instruments. We have been selling equipment since 1968.