We are a family owned restaurant located on Cayuga Lake. We are proud to offer locally grown products and wines to support the Finger Lakes Region. Customers can dine on our water front patio and enjoy delicious food prepared by our outstanding chef. Our menu varies, but we primarily focus on seafood, and are known for our famous blackened scallops. Customers can expect a casual, friendly atmosphere when dining. Whether you are celebrating a special event or coming in right of the lake, we offer exceptional service to all of our customers and truly love what we do.