Sonoma Food Safety is a training and development company specializing in Food Safety. Sonoma Food Safety Owner, Jeff Feldman has been a part of the food service industry since 1979. As a Certified Food Safety Instructor with the National Restaurant Association Educational Foundation (NRAEF), a Registered Instructor with the National Environmental Health Association (NEHA) and an Administrator / Trainer with The National Registry of Food Service Professionals (NRFSP). Sonoma Food Safety is happy to offer individual or group Food Safety instruction. Know that the personal services offered by Sonoma Food Safety would be an important asset to both large and small companies seeking to improve their Food Safety knowledge and kitchen production procedures.