Belgium Master Chef Daniel Joly is sharing his many years of cooking on his site Chef Joly.com. Chef Joly is expanding his brand through cooking videos, new ebooks and printed books. Chef Joly is the Belgian Ambassador for InBev. one of the largest beer company in the world. He performs around 20 shows a year through the U.S. demonstrating cooking with Belgian style beers as an ingredient to food recipes. Chef Joly has owned the Mirabelle restaurant in Beaver Creek for over 20 years. Daniel is available as a consultant for anyone wanting to open up a restaurant anywhere in the world. Through his expertise and contacts, hiring Daniel can save you many thousands of dollars and make your venture a success.