Spices
Manta has 2 businesses under Spices in Plano, TX
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Categorized under Spices
Big Al's Texas Rubs are a Texas-style line of rubs and seasonings for beef, pork, chicken, fish, wild game, and just about anything else you might chose to shake them on! Use it as a rub before cooking or as a seasoning after. All Natural, No MSG, No Sugar, No Preservatives, or Fillers and Gluten Free, Big Al's Texas Rubs come in Original, Mesquite, Hickory, and Hell from Texas flavors. I developed this line of seasonings after 30 years of studying (okay, eating!) the good and bad of barbecue throughout this great nation. As a Native Texan I believe we have the best BBQ in the world! We haven't found anything that doesn't taste better with our products either sprinkled onto or rubbed into it. Whether you use the products on animal, vegetable, or mineral (well maybe not mineral), my rubs intensifies and enhance the flavor of any food. Our Line of Gourmet Hot Sauces is fast becoming one of the sale leaders in our product line. From Big Al's Texas Hot Sauce to Big Al's Smoke and Fire to Big Al's South of Hell, we have covered the range of Hot Sauces that pepperheads like. Big Al's Texas Hot Sauce is a Tabasco pepper based, but with more flavor, Big Al's Smoke N Fire is our Chipotle and Habanero combination that is our best seller because of the flavor and diversity that you can do with the sauce, Big Al's South of Hell is our answer to "it just ain't hot enough" We use the Ghost pepper for this sauce, the Naga Jolikia Reserve, it is the hottest pepper on the Scoville S
Categorized under Spices
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Categorized under Spices
Big Al's Texas Rubs are a Texas-style line of rubs and seasonings for beef, pork, chicken, fish, wild game, and just about anything else you might chose to shake them on! Use it as a rub before cooking or as a seasoning after. All Natural, No MSG, No Sugar, No Preservatives, or Fillers and Gluten Free, Big Al's Texas Rubs come in Original, Mesquite, Hickory, and Hell from Texas flavors. I developed this line of seasonings after 30 years of studying (okay, eating!) the good and bad of barbecue throughout this great nation. As a Native Texan I believe we have the best BBQ in the world! We haven't found anything that doesn't taste better with our products either sprinkled onto or rubbed into it. Whether you use the products on animal, vegetable, or mineral (well maybe not mineral), my rubs intensifies and enhance the flavor of any food. Our Line of Gourmet Hot Sauces is fast becoming one of the sale leaders in our product line. From Big Al's Texas Hot Sauce to Big Al's Smoke and Fire to Big Al's South of Hell, we have covered the range of Hot Sauces that pepperheads like. Big Al's Texas Hot Sauce is a Tabasco pepper based, but with more flavor, Big Al's Smoke N Fire is our Chipotle and Habanero combination that is our best seller because of the flavor and diversity that you can do with the sauce, Big Al's South of Hell is our answer to "it just ain't hot enough" We use the Ghost pepper for this sauce, the Naga Jolikia Reserve, it is the hottest pepper on the Scoville S
Categorized under Spices
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