The concept of The Eatery was born when a chef, an entrepreneur , and a home baker, collaborated to create a one of a kind food experience. Although the dream team is what they like to be called, they are also family. When scouting for locations, they knew they wanted to cater to the people who wanted fresh yet fast food that would satisfy and help them survive till 5. As a chef for over 10 years, Chant Mouradian's vision was to bring healthy and fresh alternatives to the daily hustle of your work day. The man behind the scenes, Jack Artinian's creative approach to business was exactly what made the dream of the Eatery come to life, with over a decade of knowledge in the corporate world and owning his own business as well, he brings a new perspective to the daily grind. The baker, Chantelle Mouradian, prides herself in baking everything from scratch, bringing a new twist on classical favorites.