Built in 1906 and restored in 1999 the Inn is able to host overnight guests in 8 meticulous rooms. Wedding and Receptions for up to 325 guests can be accommodated in the permanent Pavilion located on the 3.5 acres. The new owners, Lori & Lacassagne, who are known for Saint Jacques French Cuisine in Raleigh - voted one of the top 50 restaurants in the U.S. by Open Tables in 2009 & 2010, plan to open a "Saint Jacques" at the Inn beginning in May 2011, which will seat 60 guests. Upscale service and food is what to expect at the Inn with a feeling of being "back in time" . Special wine dinners, cooking classes, International trips and holiday events offered.