A family owned and operated business that pays attention to their guests, cooks food to order and serves properly portioned meals. The restaurant is small but not invasive and the staff accommodates dietary restrictions as part of not an exception to regular dinner service. A full wine list complements the nice variety of the menu. Families can find comfort in a young persons' menu. Reservations are recommended on Weekends. There is a small bar area with a television and an eclectic mix of music for the dinner guests. The staff is young and helpful. Private functions can be accommodated.