Come experience España’s, where locals and tourists alike gather for the finest Southwest cuisine. For over 40 years, España’s Southwest Grill and Cantina has been California’s Central Valley favorite choice for mouthwatering appetizers, fire-roasted fajitas and cool, tangy award winning margaritas. Espana's Southwest Grill is a special place where the best of two worlds blend together. Flavors depart from the familiar and arrive at the extraordinary. Enjoy Southwest favorites such as our artichoke enchiladas and shrimp fajitas. For the traditional, we offer you USDA choice aged Angus New York steaks or our famous roasted succulent double lobster tails.