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About

We are a privately held company in New York, NY.

A lively modern American restaurant bridging the gap between contemporary cuisine and classic favorites. Chef Bryce Shuman is harnessing live-fire cooking and the bounty of New York to create fresh seasonal dishes with impeccable, yet simple presentations.

Contact
  • Wed 5:30 PM - 10:30 PM
    OPEN NOW
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Detailed Information
  • Location Typeunknown
  • Opening Dateunknown
  • Annual Revenue Estimateunknown
  • SIC Code show
  • Employeesunknown
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