About
Creative and forward-thinking plant-based dishes, tonic and cocktails, which highlight the best of mother nature. Helmed by Jean-Georges and Executive Chef Neal Harden, indulge your senses in a plant-based spread with vegan and gluten free options.
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Current Hours
- SUN 11:00 - 22:00
- MON 08:00 - 15:00
- TUE 08:00 - 15:00
- WED 08:00 - 15:00
- THU 08:00 - 15:00
- FRI 08:00 - 15:00
- SAT 11:00 - 22:00
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Detailed Information
- Location Typeunknown
- Opening Dateunknown
- Annual Revenue Estimateunknown
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