Gas infrared energy produces better tasting and healthier food. The heat rays melt the chicken fat under the skin that saturates the chicken meat providing a delicious taste without the use of any condiments. A New York steak is cooked with heat from both the top and bottom which sears the steaks exterior and seals in the natural juices. What more could you ask for than a juicy medium rare steak with seared exterior bar marked surfaces? The InfraGo CUBE COOKER can cook many foods to your satisfaction. This new way of cooking uses a very high temp 1600 degree infrared burner radiating down from the inside top of cooker to a grill near the bottom of the cooker. The grill can reach temperatures up to 600 degrees. It can cook an 11" diameter pizza in only 5 minutes after a 5 minutes preheat of the grill.