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Shilling Canning Company

Shilling Canning Company is a family-owned restaurant in the Navy Yard area of Washington D.C near Yards Park. Executive Chef Reid Shilling serves seasonal cuisine highlighting mid-Atlantic ingredients from local farms and vendors. Enjoy craft cocktails, a discerning wine list, the oyster bar, and comfort food staples elevated by tremendous culinary technique. The restaurant is a family-friendly environment with outdoor seating available in a pet-friendly, lush outdoor patio.

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Detailed Information
  • Location Typeunknown
  • Opening Date1935
  • Annual Revenue Estimateunknown
  • SIC Code show
  • Employeesunknown
  • Contactsshow
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