Our meats are seasoned and slow smoked in hickory wood burning pits on-site daily at each of our restaurants. We source only the highest quality meats in the country and if it's not perfect, we don't serve it. Dickey's serves up beef brisket, pulled pork, ham, polish sausage, turkey breast and chicken. Our sides have been perfected over the years. We've got the classic barbecue sides or, if you wanna take a walk on the wild side, try our Jalapeño Beans or our Fried Onion Tanglers! Buttery rolls are served with every meal along with the complimentary ice cream and dill pickles. And just like always, kids eat free on Sunday.