Cally's is a no frills kind of BBQ stop, where it's all about the meat. The restaurant is small, but big on providing outstanding BBQ. All meats are slow cooked with hickory and pecan wood for that quality smoked taste. We use the same recipes that won us the KCBS Florida State BBQ Championship. The Owner Gary Callicoat is a Kansas City BBQ Society Certified Judge, so he really knows his BBQ. So the next time you are hungry for BBQ come on in for the true experience. Menu: Beef Brisket, Pork, Ribs, Chicken and Sausage, Brisket and Chicken Salads, French Fries, Cole Slaw, Potato Salad, Baked Beans, Collard Greens, Corn Bread Pudding, Corn Cob, Mac and Cheese, and Old Fashioned Banana Pudding. All meats can be purchased as sandwiches, platters or by the pint. Eat In, Take Out, Catering