Whitehall Specialties manufactures cheese foods, cheese spreads, cheese products and a broad range of non-standardized cheeses and ingredients including substitutes, blends and imitation cheese. Each provides customized functionalities to meet the specific needs of our customers in the food processing, food service and retail industries. In addition to reducing cost and providing price stability, Whitehall's product development specialists can customize melt points, stretch, chew, body, shred ability, taste and color. We can also provide products with improved nutritional profiles such as zero cholesterol, low sodium, increased or decreased protein and lactose free.

Through our proprietary brands, Karoun Dairies, Inc. services various ethnic markets in the U.S. Middle Eastern, Mediterranean, European, Hispanic, Indian, Greek, Russian, Armenian and mainstream American. In detail: Our original Karoun Dairies brand covers a wide variety of Mediterranean specialty products; like the hand braided string cheeses, Greek style Fetas and brined cheeses, whole milk, low-fat and non-fat yogurts and strained yogurts (Labne), yogurt drinks, sour creams, Ackawi, Nabulsi, Syrian, sweet, Touma, Chicago style, Spanish cheese, Armenian style, Mozzarella, smoked, goat and California style cheeses.

Ingredients include sesame seeds, sunflower seeds, pumpkin seeds, cashews, flaxseeds, pecans, raw honey, macadamia nuts, and sea salt, plus either dark chocolate or berries. They are soy free, peanut free, dairy free, and gluten free. If you're looking for healthy raw foods, you must try these! You can buy them at http://www.rawcrunchbar.com/. Follow their Facebook and Twitter too! I fully believe that wholesome and healthy eating habits are important to our overall well-being-and that includes our snack habits as well. So I'm excited to discover the Raw Crunch Bar. It's an amazing, all-natural treat that's so satisfying. Raw Crunch bars adhere to a raw food process and are handmade fresh then dehydrated to maintain beneficial nutrients, enzymes, and antioxidants. They're a delicious ble

Sargento has demonstrated its passion for cheese by providing conveniently packaged, natural cheese varieties since 1953. As a family owned company for three generations, we are committed to providing the most delicious cheese in many varieties and forms to satisfy all cheese needs. Do you love celebrating real cheese in all its deliciousness? We've created a place where you can do just that. Browse tweets, pins, posts and Instagram pics submitted by Real Cheese People™ - or join in on the conversation using #RealCheesePeople.

When searching for the best cheese shops in Orange County, food lovers are often looking for more than just a place to buy cheese—they want an experience. Nestled in the heart of San Clemente, The Cellar delivers exactly that: a perfect blend of artisanal cheeses, curated flavors, and a welcoming dining atmosphere. A Cheese Lover’s Destination in Orange County Among the many culinary gems in Orange County, The Cellar stands out for its thoughtfully selected cheese offerings. Whether you’re a fan of rich, creamy brie, sharp aged cheddar, or unique imported varieties, this spot offers a rotating selection that highlights both local craftsmanship and global flavors. Their cheese shop experience is not just about purchasing—it’s about discovering new tastes, pairing options, and indulging in expertly curated boards that elevate any occasion. More Than Just a Cheese Shop Handcrafted cheese boards Perfect wine and cheese pairings Fresh brunch, lunch, and dinner menus

Tucumcari Mountain Cheese Factory, situated in Tucumcari, New Mexico, was the inspiration of its founder Charles Krause. Started in April 1995, Tucumcari Mountain began production in December of that year. Krause, a 4th generation cheese maker with 40 years experience in Wisconsin, saw the booming growth of the dairy industry in New Mexico, and built his plant at the crossroads of I-40 and US Hwy.

Nelson Ricks Creamery began over 107 years ago. It was first established in 1907, with a focus on milk and butter. Since its beginning it has grown into the cheese company that it is today. The Rexburg plant was sold to a successful entrepreneur in the cheese industry, Mr. Michael Greenberg, who continues on the legacy of premium quality handmade cheese. He has brought new life into the factory and created a specialty cheese line unlike any other. With great milk, comes great opportunity. Nelson Ricks Creamery specializes in Cheddar cheese, Monterey Jack cheese, and Domestic Gouda cheese, all of which are artfully crafted with unique inventive flavors.