Meat Curing Services
Manta has 6 businesses under Meat Curing Services in the United States
Featured Company Listings
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brining Services smoking Seasons venison Jerky ostrich Jerky cures And Brines elk Jerky smoked Fish Jerky jerky game Seasonings beef Jerky salmon Jerky brine Makers meat Smoking Products brines turkey Jerky emu Jerky meat Seasoning caribou Jerky pork Jerky moose Jerky alligator Jerky hunting Products buffalo Jerky cures smoked Beef Jerky hunters brine fish Products jerky Cures meat Smoking And Curing Services
Scott's Jerky Cures and Brines originated in Klamath Falls, Oregon over 40 years ago. Find out why our customers keep returning year after year for seasoning their homemade beef jerky and smoked salmon. This is not just for beef jerky and smoked salmon. This can be used for any meat, game, smoked turkeys, fowl and fish. Use Scott's to continue creating memories from your hunting and fishing trips by preserving your catch. Your friends and family will enjoy it year round.
Fish cures include 8 oz of seasoning mix and 4 oz of liquid hickory smoke, and a pink package of speed cure.
Brines include 8 oz. of seasoning mix, and a pink package of speed cure.
Easy directions included.
Recipes included with cure kits.
Each kit prepares 12 pounds of beef jerky, smoked salmon, smoked turkey, game or fish.
Makes great gifts and stocking stuffers for the hunter or fisherman.
Our customers say that we provide the best flavored cures on the market for the best prices around.
Prices for our cures range from $5.95 ea. to $49.95 per case of 12.
Prices for our brine mixes range from $4.95 ea. to $54.95 per case of 24.
SPECIAL PRICING ON CASES!
Call us for wholesale and distributor prices.
After at least 6 hours of curing, all you have to do is rinse meat and start smoking.
WE OFFER SPECIAL PRICING ON CASES!
Call us for wholesale and distributor prices.
After at least 6 hours of curing, all you have to do is rinse the meat and it's ready to smoke.
CLAIMED
brining Services smoking Seasons venison Jerky ostrich Jerky cures And Brines elk Jerky smoked Fish Jerky jerky game Seasonings beef Jerky salmon Jerky brine Makers meat Smoking Products brines turkey Jerky emu Jerky meat Seasoning caribou Jerky pork Jerky moose Jerky alligator Jerky hunting Products buffalo Jerky cures smoked Beef Jerky hunters brine fish Products jerky Cures Meat Smoking And Curing Services
Scott's Jerky Cures and Brines originated in Klamath Falls, Oregon over 40 years ago. Find out why our customers keep returning year after year for seasoning their homemade beef jerky and smoked salmon. This is not just for beef jerky and smoked salmon. This can be used for any meat, game, smoked turkeys, fowl and fish. Use Scott's to continue creating memories from your hunting and fishing trips by preserving your catch. Your friends and family will enjoy it year round.
CLAIMED
Smoked Beef Jerky
Meat Smoking And Curing Services
Fish Products
Brine
Caribou Jerky
Scott's Jerky Cures and Brines originated in Klamath Falls, Oregon over 40 years ago.
Find out why our customers keep returning year after year for seasoning their homemade beef jerky and smoked salmon. But...this is not just for beef jerky and smoked salmon, this can be used for any meat, game, smoked turkeys, fowl and fish. Use Scott's to continue creating memories from your hunting and fishing trips by preserving your catch. Your friends and family will enjoy it year round.
Cure boxes include 8 oz of seasoning mix and a 4 oz. bottle of liquid hickory smoke, as well as a pink package of speed cure.
Brines include 8 oz. of seasoning mix and a pink package of speed cure.
Easy directions included.
Recipes included with cure kits.
Each kit prepares 12 pounds of beef jerky, smoked salmon, smoked turkey, game, or fish. Makes great gifts and stocking stuffers for the hunter or fisherman.
Our customers say that we provide the best flavored cures on the market for the best prices around.
Prices for our cures range from $5.95 ea. to $49.95 per case of 12.
Prices for our brine mixes range from $4.95 ea. to $54.95 per case of 24.
WE OFFER SPECIAL PRICING ON CASES!
Call us for wholesale and distributor prices.
After at least 6 hours of curing, all you have to do is rinse the meat and it's ready to smoke.
Categorized under Meat Curing Services
We specialize in butchering, custom cutting and speciality meat products. We deal stricly with the homeowner and farmer to enhance our local economy. This ia a seasonal, part-time business that is operated in the evening. The naature of the butchering season dicates our ability to service our customers.
We will help customers contact and deal with local farmers for freezer beef and pork .
Categorized under Meat Curing Services
Categorized under Meat Curing Services
All Company Listings
CLAIMED
brining Services smoking Seasons venison Jerky ostrich Jerky cures And Brines elk Jerky smoked Fish Jerky jerky game Seasonings beef Jerky salmon Jerky brine Makers meat Smoking Products brines turkey Jerky emu Jerky meat Seasoning caribou Jerky pork Jerky moose Jerky alligator Jerky hunting Products buffalo Jerky cures smoked Beef Jerky hunters brine fish Products jerky Cures meat Smoking And Curing Services
Scott's Jerky Cures and Brines originated in Klamath Falls, Oregon over 40 years ago. Find out why our customers keep returning year after year for seasoning their homemade beef jerky and smoked salmon. This is not just for beef jerky and smoked salmon. This can be used for any meat, game, smoked turkeys, fowl and fish. Use Scott's to continue creating memories from your hunting and fishing trips by preserving your catch. Your friends and family will enjoy it year round.
Fish cures include 8 oz of seasoning mix and 4 oz of liquid hickory smoke, and a pink package of speed cure.
Brines include 8 oz. of seasoning mix, and a pink package of speed cure.
Easy directions included.
Recipes included with cure kits.
Each kit prepares 12 pounds of beef jerky, smoked salmon, smoked turkey, game or fish.
Makes great gifts and stocking stuffers for the hunter or fisherman.
Our customers say that we provide the best flavored cures on the market for the best prices around.
Prices for our cures range from $5.95 ea. to $49.95 per case of 12.
Prices for our brine mixes range from $4.95 ea. to $54.95 per case of 24.
SPECIAL PRICING ON CASES!
Call us for wholesale and distributor prices.
After at least 6 hours of curing, all you have to do is rinse meat and start smoking.
WE OFFER SPECIAL PRICING ON CASES!
Call us for wholesale and distributor prices.
After at least 6 hours of curing, all you have to do is rinse the meat and it's ready to smoke.
CLAIMED
brining Services smoking Seasons venison Jerky ostrich Jerky cures And Brines elk Jerky smoked Fish Jerky jerky game Seasonings beef Jerky salmon Jerky brine Makers meat Smoking Products brines turkey Jerky emu Jerky meat Seasoning caribou Jerky pork Jerky moose Jerky alligator Jerky hunting Products buffalo Jerky cures smoked Beef Jerky hunters brine fish Products jerky Cures Meat Smoking And Curing Services
Scott's Jerky Cures and Brines originated in Klamath Falls, Oregon over 40 years ago. Find out why our customers keep returning year after year for seasoning their homemade beef jerky and smoked salmon. This is not just for beef jerky and smoked salmon. This can be used for any meat, game, smoked turkeys, fowl and fish. Use Scott's to continue creating memories from your hunting and fishing trips by preserving your catch. Your friends and family will enjoy it year round.
CLAIMED
Smoked Beef Jerky
Meat Smoking And Curing Services
Fish Products
Brine
Caribou Jerky
Scott's Jerky Cures and Brines originated in Klamath Falls, Oregon over 40 years ago.
Find out why our customers keep returning year after year for seasoning their homemade beef jerky and smoked salmon. But...this is not just for beef jerky and smoked salmon, this can be used for any meat, game, smoked turkeys, fowl and fish. Use Scott's to continue creating memories from your hunting and fishing trips by preserving your catch. Your friends and family will enjoy it year round.
Cure boxes include 8 oz of seasoning mix and a 4 oz. bottle of liquid hickory smoke, as well as a pink package of speed cure.
Brines include 8 oz. of seasoning mix and a pink package of speed cure.
Easy directions included.
Recipes included with cure kits.
Each kit prepares 12 pounds of beef jerky, smoked salmon, smoked turkey, game, or fish. Makes great gifts and stocking stuffers for the hunter or fisherman.
Our customers say that we provide the best flavored cures on the market for the best prices around.
Prices for our cures range from $5.95 ea. to $49.95 per case of 12.
Prices for our brine mixes range from $4.95 ea. to $54.95 per case of 24.
WE OFFER SPECIAL PRICING ON CASES!
Call us for wholesale and distributor prices.
After at least 6 hours of curing, all you have to do is rinse the meat and it's ready to smoke.
Categorized under Meat Curing Services
We specialize in butchering, custom cutting and speciality meat products. We deal stricly with the homeowner and farmer to enhance our local economy. This ia a seasonal, part-time business that is operated in the evening. The naature of the butchering season dicates our ability to service our customers.
We will help customers contact and deal with local farmers for freezer beef and pork .
Categorized under Meat Curing Services
Categorized under Meat Curing Services
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