Since 2004 we have been using long, traditional methods of baking to create breads that are truly one-of-a-kind, simple, wholesome, and delicious. It's bread the way it ought to be! We purchase our premium whole wheat from family-owned Montana farms. We are a family owned and operated bakery, part of the family of Great Harvest Bread Co. who have been baking since 1976. Our breads are Sandwich style like Honey Whole Wheat and Farmhouse White, Grainy Breads like Nine-Grain or Hi 5 Fiber, Sweet breads like Cinnamon Chip. Savory like Cheddar Chive and Spinach Feta. Holiday breads like White Chocolate Cherry Swirl and Gouda & Stout. Sandwiches are hand-crafted to order, scratch-made sauces. Not fast, just great. Deli and Panini like Smoked Turkey with Provolone or California Cobb. Salads like Chicken Caesar. Soups in winter. Georgia made jams & jellies. Frontier Soup mixes. Our own pancake, cran-oatmeal and cookie mix. Eat in. Porch for Georgia days! Take out. Breakfast. Lunch. Early dinner (we close at 6:30). FAQ: At this time we do not bake gluten-free. We do not bake cakes or cupcakes. Come in today for a smile, a free slice, and say Hello!