We travel to you... In the comfort of the students home kitchen, enjoy personalized culinary instruction from The Culinary Institute of America, Hyde Park, NY accredited Chef Nicole Dailey. Focused on the culinary student's individual needs, our curriculum teaches technique and skill while developing your flavor palate to satisfy both your tastes as well as those of family and friends. Enjoy 100% of the culinary process as you allow HEATculinary to take care of all of the details for you. Our staff brings you years of restaurant skill, practical knowledge, fresh ingredients, specific class equipment as well as an accompanying Sous Chef to assist and take care of the cleaning process. Learn to prepare wonderful meals for those you love by an Executive Chef dedicated to your success.