About
Belgian bakery and café in Carnegie Hill. Organic sourdough, croissants, weekend brunch and specialty coffee - a neighbourhood favourite on
Le Pain Quotidien brings the Belgian bakery tradition to Carnegie Hill, right on Lexington Avenue. This is a neighbourhood spot in the truest sense - a place where regulars stop in before school drop-off, where weekend brunch stretches into the afternoon and where a good tartine and a strong coffee make the morning. We bake organic sourdough every day, producing the bread that's been at the heart of everything we do. Beyond bread: eggs, pastries, seasonal salads, soups and a full selection of ve...
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Current Hours
- SUN 07:00AM - 08:00PM
- MON 06:30AM - 07:00PM
- TUE 06:30AM - 07:00PM
- WED 06:30AM - 07:00PM
- THU 06:30AM - 07:00PM
- FRI 06:30AM - 08:00PM
- SAT 07:00AM - 08:00PM
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Detailed Information
- Location Typeunknown
- Opening Dateunknown
- Annual Revenue Estimateunknown
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