About
Belgian bakery in Lincoln Plaza, steps from Lincoln Center. Organic sourdough, croissants, brunch and specialty coffee - open from 6:30am
Le Pain Quotidien at Lincoln Plaza is a Belgian bakery and restaurant on West 65th Street, steps from Lincoln Center and the cultural heart of the Upper West Side. It's equally at home as a pre-concert breakfast spot, a long weekend brunch destination or a quiet place to work through the afternoon. We bake organic sourdough fresh every morning - the foundation of our tartines, toast and everything that follows. The menu covers breakfast through lunch: croissants, eggs, seasonal salads, soups and...
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Current Hours
- SUN 07:30AM - 08:00PM
- MON 06:30AM - 08:00PM
- TUE 06:30AM - 08:00PM
- WED 06:30AM - 08:00PM
- THU 06:30AM - 08:00PM
- FRI 06:30AM - 08:00PM
- SAT 07:30AM - 08:00PM
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Detailed Information
- Location Typeunknown
- Opening Dateunknown
- Annual Revenue Estimateunknown
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